1978-1988： 確立單一園（cru）概念：Vigneto Bellavista（1978）、Vigneto La Casuccia（1985）、L’Apparita（1985）、Vigneto Bertinga（1988）
2003： 獲 Gambero Rosso《Vini d’Italia》評為「年度釀酒師」
2005： Castello di Ama 獲 Gambero Rosso 評選為「年度最佳酒莊」
2006-2012： 擔任 Chianti Classico Consortium 主席
2010： San Lorenzo Gran Selezione 排名 Wine Spectator 全球第 6 位（Top 100 Wines）
❓ Tasting 必問問題 / 交流話題 (Smart Questions)
開放式豎琴訓練系統： The open lyre training system you pioneered in Italy in 1982 was revolutionary — how has this technique evolved over the decades, and what specific advantages does it offer for Sangiovese in Ama’s high-altitude terroir?
單一園與年份： How do you balance the pursuit of single-vineyard expression with the need for consistency across vintages, especially in challenging years like 2002 and 2012 when you chose not to produce L’Apparita?
L’Apparita 創新： What inspired you to create L’Apparita (100% Merlot) in 1985, and how does Ama’s high-altitude terroir (501m) differentiate it from Right Bank Bordeaux Merlot?